Apple, Brie and Arugula Flatbread
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 1
 
Ingredients
  • ½ Granny Smith apple
  • 1 oz French Brie cheese
  • 1 14oz whole wheat flatbread (we used Flatout brand because it’s high in fiber [6 grams] and protein [7grams] and low in calories [120!)
  • 1 cup arugula
Instructions
  1. Slice apple and brie into very thin slices.
  2. Layer apple slices on flatbread, then put brie slices on top.
  3. Pop in the toaster oven at 450 degrees for 5 minutes (or microwave for 30-60 seconds to melt cheese).
  4. Remove from oven, top with arugula, and enjoy!
Nutrition Information
Serving size: 1 flatbread Calories: 250 Fat: 10 g Carbohydrates: 30 g Sugar: 8 g Sodium: 400 mg Fiber: 13 g Protein: 15 g Cholesterol: 40 mg
Recipe by Nutrition Twins at https://nutritiontwins.com/apple-brie-arugula-flatbread/