Today and tomorrow we are going to give a healthy spin on two of our favorite Thanksgiving dishes. Enjoy! (No really, eat up).

HolyMoly Mashed Potatoes!!!

Instead of using butter and cream to mash potatoes, save the cooking water when you boil your potatoes. The starchy water will give the potatoes a creamier texture than plain water would. You can also add turkey or chicken broth, evaporated skim milk, or fat-free sour cream. For extra flavor, stir in roasted garlic and herbs. For added nutrition, add pureed cooked cauliflower, parsnips or turnips!