Fruited Harvest Salad
Author: 
Recipe type: Salad
Prep time: 
Total time: 
Serves: 4 servings
 
This refreshing salad is bursting with antioxidants to get you feeling light after overindulging during the holidays.
Ingredients
  • 2 persimmons
  • 2 pears
  • ½ cup pomegranate arils
  • ⅓ cup chopped pecans
  • 4 oz non-fat feta cheese, crumbled
  • 5 cups arugula
  • Balsamic vinegar
Instructions
  1. Thinly slice persimmons and pears about ¼ inch thick.
  2. Assemble salad by combining all ingredients.
  3. Toss before serving.
  4. Drizzle with balsamic vinegar and enjoy!
Nutrition Information
Serving size: ¼ recipe Calories: 235 Fat: 6.5 g Carbohydrates: 33 g Sugar: 21 g` Fiber: 7.5 g Protein: 8 g
Recipe by Nutrition Twins at https://nutritiontwins.com/fruited-harvest-salad/