Savory Green Beans
Recipe type: Side Dish
  • 1 16 oz package of frozen green beans
  • 3 oz of sliced deli ham
  • ½ cup sliced almonds
  • 1 tsp olive oil
  • Salt and pepper to taste
  1. Prepare the frozen green beans either by steaming, boiling, or cooking in the microwave. Instructions to do each should be on the bag and you can pick your preference.
  2. While the green beans are cooking, place the slices of ham in a medium pan and cook on the stovetop until the ham is crispy, making sure to flip the slices until each side is done.
  3. Spread the sliced almonds on a metal panbaking sheet and place them in the toaster oven at 400 degrees until they are a light brown. Be sure to keep an eye on them, as they burn easily!
  4. Mix the olive oil in with the green beans, then crumble the crispy ham and sprinkle it over the green beans along with the toasted almonds. Then add salt and pepper to taste and enjoy!
Nutrition Information
Serving size: ¾ cup Calories: 109 Fat: 8 g Saturated fat: 0.5 g Trans fat: 0 g Carbohydrates: 6.5 g Sugar: 1.8 g Sodium: 95 mg Fiber: 2.7 g Protein: 5.3 g Cholesterol: 7.5 g
Recipe by Nutrition Twins at