Apple Cider Vinegar Mint "Detox" Drink
Serves: 3
  • 24 oz. water
  • 1 tbsp apple cider vinegar
  • ½ apple, (we used fuji)
  • ½ lemon, preferably organic as the peel is included
  • ½ large pink grapefruit
  • 5-6 Mint leaves
  1. Slice the apple, lemon, and cut the grapefruit into quarters.
  2. Fill a large pitcher or jar with 24 ounces (3 cups) of water.
  3. Add the apple cider vinegar to the water and stir.
  4. Then add the apple, lemon, grapefruit, and mint leaves to the water. Lightly stir the entire mixture.
  5. Put the detox water in the refrigerator for at least two hours, or even let it sit over night. Enjoy!
Nutrition Information
Serving size: 1 serving without fruit Calories: 2 Fat: 0 g Carbohydrates: 0 g Sugar: 0 g Fiber: 0 g Protein: 0 g
Recipe by Nutrition Twins at