Mixed Citrus Ginger Flush
Serves: 6 Servings
  • ½ lemon squeezed, (approximately 1.5 tablespoon lemon juice), and one slice to garnish
  • 1 tangerine, ½ squeezed and one slice for garnish
  • 1 Tbsp ginger root, freshly grated
  • ½ tsp turmeric powder
  • 48 ounces water
  1. Directions: Fill a large pitcher with 48 ounces cold water. Squeeze the tangerine and lemon into the water. Add ginger and turmeric and stir. Add ice. Chill for at least 15 minutes to allow all flavors to mingle. Add lemon and tangerine for garnish. Make sure you stir the drink after refrigeration so that you get the benefit of every ingredient with each sip.
Nutrition Information
Serving size: 8 ounces Calories: 3 Fat: 0 Carbohydrates: 1 Sugar: 0 Fiber: 0 Protein: 0
Recipe by Nutrition Twins at https://nutritiontwins.com/18147-2/