Chocolate Banana “Ice Cream”
Serves: 4
 
Chocolate Banana “Ice Cream”
Ingredients
  • 4 ripe bananas
  • 3 Tablespoons cocoa powder
  • 2 Tablespoons Nutella or other chocolate hazelnut spread
Instructions
  1. Freeze bananas thoroughly. Add bananas and cocoa to food processor or blender and pulse until creamy.
  2. Enjoy immediately!
Nutrition Information
Calories: 154 Fat: 3.5 Carbohydrates: 35g Sugar: 19g Sodium: 6mg Fiber: 5g Protein: 2.5g Cholesterol: 0mg
Recipe by Nutrition Twins at https://nutritiontwins.com/554-chocolate-banana-ice-cream/